iba 2023: on the trail of the food trends
What are the food trends of the future? What expectations do customers have from tomorrow’s bakery counters? Along with artisan bakery, digitalisation and sustainability, food trends is the fourth focus topic at the trade fair in October: we talked beforehand to Karin Tischer, founder of food & more, about the trends that are emerging around the world and how you can discover them on the iba.FOOD TRENDS TOURS.