Graduates of the Namibian Institute of Culinary Education cook up a storm in Berlin
Berlin, 26 January 2016: Two graduate chefs from the Namibian Institute of Culinary Education (NICE), Uerihepura Mbuende and Mighty-Power Mwashekele, participated in a live cooking show at the International Green Week in Berlin (January 15-24, 2016), the world's leading consumer trade fair and exhibition for agriculture, food and horticulture. The live cooking show was part of an entertaining and informative programme of events on the topic of agriculture and food supplies in developing countries which were organised by the Federal Ministry for...